Onion pickle

I  came across this recipe on a group I subscribed to.. Ghar ka khana.i twisted it to my liking a bit and the result was amazing. Goes well with mah ki daal, daal maharani,rajma or missi roti.

Ingredients

2 sliced onions

4/6 crushed garlic

3/4 chopped red or green chillies

3 tbsp vinegar

Salt

1 tbsp panch phoran crushed

3 tbsp olive oil

Method

Mix vegs with vinegar and salt.

Heat oil and add the panch phoran mixture. Heat thr ought for 10 secs or so.

Pour on to the vegs , stir well.let the flavors blend and serve.... Chathkhedaar!