Buns

Buns are a must in every household. They are versatile and can be used for vada pao, pao bhaji, burgers and so much more! Simple easy recipe with white flour. If you add whole wheat flour and then you increase the yeast. If you have fresh yeast use double the quantity.

INGREDIENTS
1 cup/250 gms white flour
1 tsp yeast
1 tsp sugar
1/2 tsp salt
2-3 tbsp olive oil
1/2 cup milk and water
METHOD
1. Put dry ingredients together.
2. Add warm milk and knead well.
3. Add oil and knead.
4. Make into a ball and keep to proof.
5. Divide into balls and keep for 15 mins to rise.
6. Brush with milk.
7. Bake at 180 deg C for 15-20 mins.
8. Brush with butter.