Sambhal Oelaek

Sambhal Oelaek

A sauce so lovely ... Mix with rice and curd or top on a slice of toast or have it with dosas or even with pakoras! Very versatile and delicious ! 

Ingredients 

500 gms big red chillies

2 tsp chilli flakes 

1 tbsp oil

1-2 tbsp vinegar

Salt to taste

Method 

Crush the chillies in a blender roughly.

Heat oil and add the chillies, flakes , salt and cook on high heat till it starts to dry up.

Add vinegar and cook few secs.

Pour and kept in bottles.

Use for anything that needs spice.