Ingredients
Boiled rice 2 cups
Broccoli cut into chunks 1 no
Sliced onions 1 no
Chopped garlic 2 tbsp
crushed red chillies 1/2 tsp
Chopped olives 1/2 bowl
Prepared white sauce 400 ml
Italian herbs 1 tsp
Pepper powder 1/4 tsp
olive oil 1 tbsp
Grated cheese 100 gms
salt to taste
Method
Heat oil in a pan and add chopped garlic and saute.
Add the onions and saute further till translucent.Put in the crushed chillies.
Put in the broccoli and salt and cook for 3-4 mins.Leave them crunchy.
Add the spices and pepper powder.
Put in the white sauce and mix well.
Put in the rice now.Make sure the rice is not overcooked, should be a bit underdone.
Mix well and spread in a buttered dish.
Cover it all with generous helping of grated cheese.
Bake in a hot oven at 200 deg till the cheese turns golden.Serve hot with a good summer salad.
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