I like to make various chutnies and this one is delightful! High on taste and great on health.
Ingredients
1/4cup pumpkin seeds
1/4 cup sunflower seeds
1/4 cup sesame seeds
5-7 pods of garlic
1 tsp chili powder
Salt to taste
Method
Roast the seeds till golden.
Cool and add other ingredients and grind to a rough powder.
Eat as you like... Over dosas, idlis, sprinkled over eggs or on vada pao.
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