A crunchy garlicky squares great for pick up snacks for parties with dips or as side snacks for kids.
1 kg all purpose flour
1/2 cup warm oil
2 tbsp garlic chili paste
1 cup curd
1 tbsp baking powder
1/2 tsp chili powder
1/2 cup grated cheese
1 tbsp sesame seeds
1 tsp ajwain
1 tbsp vinegar
Salt to taste
Method
Mix flour with all the ingredients and mix well.
Add enough hot water to make a medium soft dough.
Keep for 15 mins.
Roll and cut into squares.
Poke with a fork and bake in a preheated oven at 200 deg C.
Bake till brown and golden.
Store in sealed containers.
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